6 – 7L
Add to mash for the classic “American Pilsner” flavor.
300L Adds light Coffee flavors. Neither as harsh, nor as dark as standard Roasted barley or Chocolate malt.
1.3 – 2.3L Use in light beer or Pilsner style to improve head retention and body.
20L This 2-Row caramel malt is designed to add flavors unique to Vienna-style lagers and Belgian-style Abbey ales. Imparts golden color.