500L The dominate flavor of Dry Stouts. Adds roastiness and an acrid, dry flavor. Lowers mash PH.
Pre-Gelatinized
500L Use for Color and Burnt Coffee, Roasted flavor. Best in very small proportions.
American 2-Row is a base malt.
Pre-Gelatinized. Flaked Rice is added to the mash to lighten the body and color.