Melvin Brewing was created by beer lovers that now specialize in their own IPAs, hoppy pale ales, imperials stouts and other craft beer styles. In the 2015 Great American Beer Festival, Melvin Brewing was awarded Gold in the American-Style Fruit Beer category for their Chchchch-Cherry Bomb. That same year Melvin Brewing also won Small Brewpub and Small Brewpub Brewer of the Year. Join The Hoppy Brewer in a Melvin Brewing beer tasting event on Thursday, January 5th, 2017 from 6:00 pm – 8:00 pm. Learn more about Melvin Brewing below.
Welcome to Melvin Brewing!
This is the beginning of your wonderful new, Kung Fu friendship between our brew family and all beer lovers alike. Talk of Melvin began on the California West coast – but the heart of Melvin started beating in the small mountain town of Jackson Hole, Wyoming.
With big ideas and even bigger barrels of hops, Melvin now takes off in the hands of Co-Founder/Field Hoperative – Jeremy Tofte, Co-Founder/Head Donkey – Kirk McHale, and Head Production Brewer – Dave Chichura. Let’s get to it. Thai Me Up Restaurant, the original home of Melvin Brewing, was already known for its world class beer. Melvin is now expanding from a 3bbl to a 30bbl system after winning two medals at the World Beer Cup earlier this year: A gold in the Imperial Indian Pale Ale category for its 2×4 and a bronze in the fruit beer category for its Chchchch-Cherry Bomb.
Stay updated on our live music, beer events, and home brewing club meetings by checking out The Hoppy Brewer Events Calendar.
SRC: Click to learn more about Melvin Brewing.