Hopworks Urban Brewery was founded in 2007. Founder and current Brewmaster, Christian Ettinger began his brewing venture in his parent’s kitchen one summer and has brewing beer since. This family-owned and operated brewery uses organic, locally-sourced and salmon safe hops inspiring the brewing industry to do more than just brew beer. Join The Hoppy Brewer in a Hopworks Urban Brewery beer tasting event on Thursday, January 12th, 2017 from 6:00 pm – 8:00 pm. Learn more about Hopworks Urban Brewery below.
Our mission is to revolutionize and inspire the brewing industry with practices that drive quality, protect the environment, and improve the community we live in.
With locally-sourced, organic and Salmon Safe hops, our 20-barrel brewery produces 13,500 barrels of beer a year for our two brewpubs and for distribution throughout the Northwest. Our pubs serve our beer and fresh food, in sustainably-built and operated buildings that have a relaxed, family-friendly atmosphere.
Hopworks is family-owned and operated, employing over 130 people in the Pacific Northwest. We serve our neighborhoods through donations, profit sharing and volunteering with local, non-profit organizations. From composting to salvaged materials, and from pervious pavers to hand dryers, we have made every effort to protect our future with thoughtful alternatives. We are the first Certified B Corporation brewery in the Pacific Northwest and our campus is the first Salmon-Safe Certified brewery in the world.
Stay updated on our live music, beer events, and home brewing club meetings by checking out The Hoppy Brewer Events Calendar.
SRC: Click to learn more about Hopworks Urban Brewery.